It is no secret that I have a sushi dependency. Unfortunately, just any sushi will not do, I have become spoiled. I was in Nobu in Las Vegas a few weeks ago and tried one of their rolls. It was okay, at best. For me, it is Gu Gu Sushi and Roll or nothing at all. Yesterday, I had the opportunity to return after three weeks of no Gu Gu. To my surprise I saw they had created a new baddog roll. It is made with cream cheese, deep fried shrimp, avocado and cucumber topped with smoked salmon, capers and white onion. It is delicious!
My photo of the day for Day 208 is of me getting ready to try it for the first time.